Thursday
at noon. Claudette and I ate at Chez Panisse in Berkley. I made
reservations three weeks earlier, lunch was worth the wait. White linen
napkins on the table. Friendly staff. Excellent food.
Claudette was impressed. I had
wanted to impress her. We were on a romantic getaway weekend to San
Francisco and the Bay Area. I wore a different hat today, not the
driven, multi tasking contractor but instead the middle aged husband,
equal partner in the ‘next’ phase of our marriage. (after the child is
grown and out of the house) But it was taking time and adjustment for us
to get there.
Decisions made for desert. The
huckleberry and apple tart crust was crisp and flaky, just right with
the tart sweetness of the fruit. Coffee-chocolate almond ice cream with
bittersweet chocolate sauce came for Claudette. She tasted it, cupped
the bowl closer and lowered her eyes.
“If my husband wants any of my desert, I may leave him.” she told Anton, our waiter.
“Pass it here.” I said.
She did.
I tasted. Cold and sweet, coffee flavor on my tongue then
bittersweet chocolate coming over the top of the cold sweetness. Just
right. I held the bowl close and then pushed back across the table.
Laughter. And more banter. And the ice between us broken after the
stress of getting up at five am, driving to the airport, flying, renting
a car, etc.
On the way out of the restaurant, hand in hand, relaxed and
content, I exclaimed, “When was the last time I sat down to a two hour
meal and wasn’t impatient to get out of there after forty five minutes!”
Friday. Oysters on the half shell at Drakes Bay, north of San
Francisco. One dozen between us, a lemon and hot sauce on the table.
Salty and sublime. The ocean in a shell.
Drakes Bay lies within the Point Reyes National Seashore. We spent
the night at a hostel within the Park boundaries, lulled to sleep by
rain on the roof. The hills run down to the sea, finger canyons lead to
rocky coves. Lovesick elephant seals cavorted on the beach, trumpeting
loudly through their fleshy noses.
We walked out to the Point Reyes Lighthouse, set on a rocky
promontory jutting out into the Pacific Ocean. Waves lined up parallel
to the shore, breaking offshore, their tops whipped back by the wind and
casting a mane of mist over the surf.
I ate trail mix, a handful at a time, picking the wasabi kernels from the mix and tossing them aside.
Claudette said, “Give them to me. I’ll eat them.”
And I did.
Point Reyes Lighthouse was
built in 1870. Augustine-Jean Fresnel designed the lens that are named
after him. The lens and brass mechanism that are the inner workings of
the lighthouse were built in France, shipped to Boston for inspection,
repacked and shipped around Cape Horn, (pre Panama Canal) unloaded at
Drakes Bay, hauled on wagons to the rocky promontory and finally hoisted
down the side of a cliff with block and tackle to the lighthouse
location. Then assembled, first lit December 1, 1870.
The light can be seen 24 miles
out to sea. Jewel like gears and bearings turn the lens surrounding the
light, (originally lit with whale blubber) creating the blinking effect.
The Pont Reyes Lighthouse blinks for a one second duration every five
seconds, that is it's signature. Each lighthouse has a different
signature, allowing ship captains to consult their logs and determine
where they are along a coastline. Many lives have been saved by the
Point Reyes Lighthouse.
Later, walking back to the car from the lighthouse, I ate more trail mix.
“Are the wasabies to hot for you?” Claudette teased.
I tossed one on the path and stepped on it. Claudette giggled.
I picked out five wasabi kernels and handed them to her. She ate them.
“Why are you giving me grief about the wasabies?” I asked.
“They taste better with grief.”
Laughter. Then a roar from my
gut. And her laughing too. A hug and a kiss. Rightness in the universe.
The rubber band that exists between us, stretched too tight at times,
slack at other times. Now. Just right. How so? What needs us for “right
tension” so that romance and interest, independence and dependence,
flourishes?
Saturday. De Young Museum in
San Francisco. An exhibit of Post Impressionist Art, on loan from
France. Gauguin. Cezanne. Rousseau. We stood in front of Starry Night Over The Rhone
by Van Gogh. Thick paint on the canvas. Night time at a harbor.
Reflections of stars and shore lights on the water. Parallel brush
strokes that could have been done by a child’s thumb. Van Gogh must have
been there at the moment, painting in a hurry with crude lighting. He
knew what he was doing. The painting radiates, pulsates with color and
brush strokes, almost plastic in its movement.
The day was gray. Clouds
lowered upon our heads and we walked to the Japanese Tea Garden, close
by in Golden Gate Park. An old high school friend of Claudette’s was
with us for the day. We walked past one hundred year old pine trees, two
feet high. Bonsai. Beautifully formed and cultivated to bring the world
close in.
We stopped by a pond, its
bottom green with moss. Green grass ran to its edge. Small green shrubs,
each manicured precisely lined the opposing bank. Larger shrubs and
trees behind them. Bamboo beyond them. Then larger trees and finally the
pines of Golden Gate Park above them. Shades of green and layers upon
layers. All designed for contemplation and intimacy. We visited and
rested, sitting on the bench until our time was done.
Sunday. Last day. Early run at
dawn along the bay under the Bay Bridge. Photographers lined up along
the causeway to capture the light upon the water. The ripples on the bay
lapped pink and blue black under the bridge. Pleated clouds mirrored
the colors of the water.
Claudette and I ate at David’s
Diner near Union Square. Eggs, lox and rye bread toast and tea with
milk. The couple next to us passed over a spare pancake and syrup. It
was her first pancake ever. She was from South Africa, he from England.
Older than us. Chatty. First time in San Francisco. They had booked a
bus tour of San Francisco later in the morning.
“What do you do?” Claudette asked.
“This.” he replied.
One hour left before a mad dash
to the Oakland airport to go home. A generous hearted person at the San
Francisco Museum of Modern Art gave us guest passes to see the Bresson
photography exhibit on the third floor.
Henri Cartier-Bresson traveled
the world, chronicling it with his camera. In black and white. The
entire floor was devoted to his work. So many gems. Photos of people,
depicting character. Photos of action, frozen in space. Photos of
patterns in nature, patterns between nature and people, patterns of
shadow and shape. Did he see the important moments as they happened? Did
he see them before they happened? Did he create the moments? I could
not deny the important moments he defined, what surprised us was that
there was so many of them.
On the plane now, headed home. A
basket full of precious moments clutched between us, my wife and I.
Slippery time all around us, always hard to manage. But I felt infinite
possibilities before us. I squeezed Claudette’s hand and held her tight.
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